Collection: Cooking, Food & Drink, Food Writing
This collection is packed full of books on food and wine, eating, drinking and cooking. Full of recipes of foods you love from around the world. There's something for all food lovers in this collection.
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World Travel: An Irreverent Guide by Anthony Bourdain, & Laurie Woolever (Paperback, 2021)
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Pizza: And Other Savory Pies by Brigit Binns (Hardcover, 2008)
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- $9.50
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Slow Cooker: 150 Inspired Ideas for Everyday Cooking (Hardcover, 2015)
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Barbecue by Eric Treuille, & Birgit Erath (Hardcover, 2007)
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The Vegetarian's Complete Quinoa Cookbook by Mairlyn Smith (Paperback, 2014)
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- $6.50
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The Pedant in the Kitchen by Julian Barnes (Hardcover, 2003)
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The Cocktail Years: 365 Happy Hours by Tina Lofthouse (Hardcover, 2007)
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The Chocolate Box by Fiona Roberts (Hardcover, 2007)
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- $25.00
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The Burger by Tara Duggan (Paperback, 2012)
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